Points You Have To Understand About Royal Salute 21

Royal Salute was developed in 1953 to celebrate the coronation of HRH Queen Elizabeth II.  A robust, sophisticated and opulent blend, aged for not less than 21 a number of housed in the classic Wade porcelain flagon, this scotch whisky is named for your tradition of the 21 Gun Salute that's fired with the Tower based in london for Royal celebrations.

The 1st sip releases sumptuous sweet orange marmalade flavours infused with fresh pears that burst across the tongue. The 2nd brings a rich medley of spices as well as a nuttiness of hazelnuts with an intensity before finally releasing a warmth with hints of masculine smokiness. Long, sweet and fruity.

Adding water did nothing to enhance this whisky. Not recommended.

In subsequent tastings, the whisky became much tamer. Oxygen is not a friend of this scotch. Some whiskies seem almost impervious to oxidation. The flavour remains the same after opening.

Soon after, Royal Salute gets more oakey, sweet, smooth, while losing the spiciness and complexity which was initially impressive upon opening.

This Statement Illusion
Drinking Royal Salute provides mind the age statement illusion. Whisky companies would love you to think that older whisky is best whisky. Not necessarily so. Royal Salute lives proof that.

You feel because you are paying more income because of this older whisky it must be better, but guess what happens?  It's not better.  It's boring.  It cloyingly sweet, yep, it really is.  There isn't much complexity, virtually no peat whatsoever and little or no smoke.  

Royal Salute is clearly a whisky that is certainly looking to achieve mass appeal (well for those masses called the rich that can afford this pancake syrup). Easy drinking, smooth, sweet and wonderfully packaged inside a velvet bag.
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